Cancer Risk Higher With Western Diet? - breast cancer western belt
A new study suggests that in Western diet - that is heavy on meat, starch and sugar - the higher the risk of cancer may be.
The study followed women in Asia had been placed in two different regimes are: traditional cuisine rich in vegetables, fish and western diet heavy in red meat and sugar. Women who had adopted the Western diet higher rates of breast cancer. "Our study shows a Western-style diet appears to be [increased risk] of cancer among Chinese women, who traditionally a low-risk population for breast cancer," said Marilyn Tseng, a researcher at Fox Chase Cancer Center in Philadelphia Study.
The proportion of breast cancer in China is one quarter of the United States. This situation is changing, though, as menus around the world,Westernized, especially in urban areas fare overall progress.
Saturday, February 13, 2010
Breast Cancer Western Belt Cancer Risk Higher With Western Diet?
2 comments:
You should eat everything in moderation, including red meat, because it is very high in vitamin B12. In other countries, much food is half as big as here. Breast cancer is highest in the United States, because the women working in offices with artificial light. Sunlight is a major issue in maternal health, such as vitamin D is developed, the protection of the breast. In Europe is against the law to work in a windowless office, here in the States, if you have a window of his office, which is locked with a mini-blinds. United States is the number one country with the highest rates of breast cancer.
Look at the people who live in the mountains and the people on the search for the meat they eat and grow vegetables. These people make their own wine, drink and even smoke a pipe. They eat butter, cheese andMeat and live for 100 years. Stress is another factor working in the United States is very demanding. You're like a number, which should produce a series of "whatever". This country has fewer holidays than any other country. Stress not only causes heart disease, hypertension, high cholesterol, also causes cancer.
The food was not shown to play a role in cancer. To develop people with poor nutrition and cancer.
In my case I have most of my life vegetarians and vegans (not all products of animal origin) for several years when I was diagnosed with breast cancer grade 3. I ate organic load of fruit and vegetables, fruit juices, avoid caffeine and exercise. I still do. All of this prevented me from cancer, none of it has healed me and would be foolish to rely on the prevention of recurrence or metastases.
People find it easier to treat cancers other people to blame when something specific - the way of life stress. Blaming the victim. It is easier and less frightening to accept that cancer is not predictable and can take all of us anywhere and anytime
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